Detroit's Eastern Market: A Farmers Market Shopping and Cooking Guide
Author: Lois Johnson
New edition of this guide to Detroit's renowned openair farmers market, featuring stories and recipes from four generations of families.
Go to: Ascendendo al soprintendente
A New Book of Cookery
Author: Fannie Farmer
Fannie Farmer's 1912 "A New Book of Cookery" was designed as a sequel to her "The Boston Cooking-School Cook Book." Covering the "whole range of cookery," this volume contains both simple, inexpensive recipes and expensive, elaborate ones, providing home cooks with a comprehensive source for recipes.
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