Sunday, January 11, 2009

Southern Country Cooking From The Loveless Cafe or Wraps

Southern Country Cooking From The Loveless Cafe: Biscuits, Hams, and Jams from Nashville's Favorite Cafe

Author: Jane Stern

From its world-famous breakfasts of country ham and biscuits to the wonderful fried chicken that has inspired many of Nashville's best country singers and songwriters, The Loveless is the epitome of the Nashville good life.

Located at the northern terminus of the Natchez Trace Parkway, the Loveless Cafe remains unchanged in the quaint country charm and good cooking that has made it a landmark in the South since its doors opened nearly 50 years ago.

Nationally acclaimed and frequented by celebrities, world travelers and local appetites alike, the Loveless Cafe serves up award-winning country ham and red eye gravy, real Southern-fried chicken, and Nashville's favorite scratch biscuits with homemade preserves cooked right in the kitchen. The Loveless story has been told the world over, from Gourmet magazine and Bon Apetit to U.S. News and World Report, CBS Television, and People magazine. Come discover Loveless for yourself, and experience southern dining and hospitality at their best.

Southern Country Cooking from the Loveless Cafe captures the laid-back down-home feel of a Nashville legend. Included are over 150 recipes that have made the Loveless Cafe one of Nashville's most beloved restaurants.



New interesting textbook: Cholesterol Control or Complete Bartender

Wraps: Easy Recipes for Handheld Meals

Author: Mary Corpening Barber

What's the difference between a wrap and a burrito? The burrito was invented in northern Mexico as a convenient way for cowboys to pack a lunch. Filled with traditional Mexican ingredients, it's become practically a staple food. A wrap, on the other hand, is like a burrito with frequent flier miles. International flavor? That's just the beginning -- wraps accept no limitations in the pursuit of delicious variety. Why not try an Italian wrap with pine nuts and bell pepper? Or a Thai wrap flavored with ginger and curry? Why not an eggs Benedict wrap? Painless to prepare and packed with flavor, wraps make a great breakfast on the go, lunch at the park, or quick dinner. From Cajun spice to vegetarian delights, Wraps features dozens of recipes for festive combinations and extraordinary fillings that will change forever the way you think about burritos. Isn't it time you embraced the greater potential of the tortilla?



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